Currants Medium
Currants Medium
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What Is Currants Medium?
Currants are known as Corinthian raisins and derive from small, sweet, and seedless grape called Black Corinth. They are a key ingredient in British cuisine used in variety of traditional baked goods like fruitcakes, puddings, teacakes and spotted dick.
Why Should I Get Currants Medium ?
Currants are known and used for their distinctive flavour in juice, jam, jelly, pies and other desserts. The main difference between currants and raisins are in the flavour, currants have an intense and tangy taste, whereas raisins have a sweeter and softer taste.
Eating currants will give your diet a super nutritional boost, they're very rich in many phytonutrients, antioxidants, essential fatty acids and minerals, and also rich in vitamin C.
Instructions For Use:
Currants can be used like berries in tarts/pies & other desserts, such as sorbets & puddings. Use them in fruit salads, or to garnish desserts with their pretty colour. They are smaller than raisins & tend to be dry, reconstitute dried currants in a little warm water before using them
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
Packaging Details:
Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some Large sizes may have non resealable packaging)
FAQ
What is the difference between currants and raisins? Currants have an intense and tangy taste, whereas raisins have a sweeter and softer taste.
How should I prepare currants before baking? Because they are small and tend to be dry, reconstitute them in a little warm water before using.
What can I make with currants? They are a key ingredient in British baked goods like fruitcakes, puddings, teacakes and spotted dick, and also work in tarts, pies and fruit salads.
Are these currants vegan? Yes, they are suitable for vegan and vegetarian diets, with just currants and a little sunflower oil.
What's In My Currants Medium ?
Ingredients: Currants 99.5% Sunflower Oil (High oleic, non-hydrogenated) 0.5%
Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Suitable for Vegan & Vegetarian diets
Country of Origin: Greece (Sunflower Oil - Denmark, Sweden, Netherlands)
| Typical Values | Per 100g |
| Energy | 1139kj / 267kcal |
| Protein | 2.3g |
| Fat | 0.4g |
| - Of Which Saturates | 0g |
| Carbohydrates | 68g |
| - Of Which Sugars | 68g |
| Salt | 0.04g |
| Fibre | 1.9g |
Shipping
Whole Food Earth terms- Free delivery
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- Standard delivery (3–5 working days)
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- • Orders after 12pm are dispatched the next working day; Friday orders are dispatched on Monday
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- Late deliveries
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- • 100% recyclable, UK-made cardboard boxes, sealed with clips rather than tape where possible
- • Recyclable paper wrap used for extra protection; some tape may be needed on heavier boxes
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Returns
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- Returns address
- Whole Food Earth®, 59–63 Hopes Lane, Ramsgate, Kent, CT12 6UW
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