{"product_id":"pelter-sauce","title":"Pelter Sauce","description":"\u003cp\u003e\u003cspan style=\"color: rgb(139, 154, 51);\"\u003e\u003cstrong\u003eVEGETARIAN (contains honey)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNATIONAL CHILLI AWARDS 2025: SILVER AWARD - MILD CHILLI SAUCE CATEGORY\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eUK CHILLI SAUCE AWARDS 2025: CHEF'S CHOICE AWARD MILD CATEGORY\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg\u003eThere's a cool back-story here. My cousin was born in Burma, and she asked me if I would like some of her chillis from her greenhouse. I said 'yes', of course! So, I thought I'd try to make her a sauce that gave a nod to her birthplace... \u003c\/p\u003e\n\u003cp\u003eBased loosely, then, on a Burmese curry recipe, what we have ended up with is beautifully smooth and sweet, curryish sauce. It's unbelievably versatile - really good with fish (salmon, smoked fish, white fish - great in a fish pie, drizzled over kedgeree, you name it), incredible with bratwurst and sauerkraut for a currywurst, and it's also incredible with chicken. It's also an awesome curry sauce for fish and chips! You can also mix it with mayo for slaw, or a Coronation-style dressing for chicken, potato salad, etc.\u003c\/p\u003e","brand":"Braw Sauces","offers":[{"title":"Default Title","offer_id":50302458069282,"sku":"007297313","price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0709\/9334\/6850\/files\/Pelter_screenshot_inc_UKCSA2025_win_copy_59521a42-02be-4af6-99d7-0d6ba6c2b2ea.jpg?v=1784904284","url":"https:\/\/shopartisanboxhits.com\/products\/pelter-sauce","provider":"ArtisanBox","version":"1.0","type":"link"}